Easy 3-Ingredient Oat Meal Banana Cookies - Future Of Food.

These 2 ingredient banana oatmeal biscuits are tasty breakfast biscuits. They do not contain any flour or sugarbut they still taste like sweet, soft cookies.

Bananas and fast oats are all that you will need for the cookies. If you want some variant, you can add chocolate chips, nuts, or dried fruit.

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I came across 2 ingredient banana cookies lately, though they've been popular on the web for a few years. I tested out many variants before producing a variant I really enjoy, which I'm sharing with you now.

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The cookies are firm on the outside and soft inside. They taste of oats and bananas and are amazing for an on-the-go breakfast.

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YIELD: 8



COOK TIME: 15 MIN

Bananas and fast oats are all you want to make these tender, sweet breakfast cookies.

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INGREDIENTS:


1 cup quick oats

1 big overripe banana, mashed to a liquid-like consistency

1/2 cup chocolate chips or alternative add-ins of your choice (optional)

DIRECTIONS:

Preheat oven to 350°F. Line a baking sheet with silicone baking mat.

In a big bowl, add oats and mashed bananas. Mix with a fork till it turns into an evenly mixed, thick batter. If you plan on utilizing add-ins like chocolate chips, mix them inside the cookie batter at this time.

Make 8 out balls from this cookie batter. Place onto baking sheet, spacing about 2 inches apart. Gently see it here press each ball so that it flattens to 20 Healthy Cookie Recipes Eat This Not That a round disk. Cookies will not spread much during baking, so bear that in mind when shaping and flattening your own discs.

Bake for approximately 15 minutes or until biscuits are lightly brown and set. Cookie bottoms also needs to be brown and easily come off the sheet. Store uneaten cookies in the refrigerator.

Please utilize quick oats because old fashioned and steel-cut oats require 17 Vegan Cookie Recipes To Satisfy Your Sweet Tooth Without Dairy ... more time .

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